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Lasooni Mushroom

Whether it be a craving for a starter dish, or you just need something to munch on between meals, or with your drinks, this recipe will never fail to impress you. The combination of Mushrooms and Garlic (or Lasoon, in Hindi) is an amusing combination and this recipe comes in the league of stir fried veggies. Throw in a few herbs and, voila!, you've got an irresistible invention

Prawns Ghee Roast

Ghee Roast is a specialty of Mangalore in South India and it's an understatement to say that you've missed an important part of Mangalorean Cuisine if you haven't tasted it. The Ghee Roast is chiefly a non-vegetarian's delight, though you may find some vegetarian variations in a restaurant. It is equally loved in Chicken, Crab and Prawns' combinations

Garam Masala Powder

The Garam Masala Powder is an essential ingredient in an Indian kitchen and it forms the chief ingredient for some of the most delicious recipes in Indian cuisine. Most buy the ready-made masala from the store, while in fact it is not too difficult to make at home, given you have access to the right spices (not very difficult to find in the Indian kitchen